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dc.contributor.author Veloz, Jorge Jesús
dc.contributor.author Saavedra, Nicolás
dc.contributor.author Alvear, Marysol
dc.contributor.author Zambrano, Tomás
dc.contributor.author Barrientos, Leticia
dc.contributor.author Salazar, Luis A.
dc.date.accessioned 2024-09-26T00:41:48Z
dc.date.available 2024-09-26T00:41:48Z
dc.date.issued 2016
dc.identifier.issn 2314-6133
dc.identifier.uri https://repositorio.uss.cl/handle/uss/13159
dc.description Publisher Copyright: © 2016 Jorge Jesús Veloz et al.
dc.description.abstract Tooth decay is an infectious disease, whose main causative agent identified is Streptococcus mutans (S. mutans). Diverse treatments have been used to eradicate this microorganism, including propolis. To date, it has been shown that polyphenols from Chilean propolis inhibit S. mutans growth and biofilm formation. However, the molecular mechanisms underlying this process are unclear. In the present study, we assessed the effect of Chilean propolis on the expression and activity of the glycosyltransferases enzymes and their related genes. Polyphenol-rich extract from propolis inhibited gene expression of glycosyltransferases (GtfB, GtfC, and GtfD) and their related regulatory genes, for example, VicK, VicR, and CcpA. Moreover, the treatment inhibited glucosyltransferases activity measured by the formation of sucrose-derived glucans. Additionally, an inhibitory effect was observed in the expression of SpaP involved in sucrose-independent virulence of S. mutans. In summary, our results suggest that Chilean propolis has a dose-dependent effect on the inhibition of genes involved in S. mutans virulence and adherence through the inhibition of glucosyltransferases, showing an anticariogenic potential of polyphenols from propolis beyond S. mutans growth inhibition. en
dc.language.iso eng
dc.relation.ispartof vol. 2016 Issue: Pages:
dc.source BioMed Research International
dc.title Polyphenol-rich extract from propolis reduces the expression and activity of Streptococcus mutans glucosyltransferases at subinhibitory concentrations en
dc.type Artículo
dc.identifier.doi 10.1155/2016/4302706
dc.publisher.department Facultad de Medicina y Ciencia


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